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1. Consider a rub-on instead. I really meant to stamp some flowers on the photos and journaling of this scrapbook page before I put it all together; I even left some space in the lower right corner of the journaling block. But I forgot until I had it adhered to the filler page with a very dimensional page on the back. There was no way to lay it flat enough to stamp.
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Then I remembered I had some rub-on’s in Old Olive that would work. Rub-on’s don’t require a flat surface. They worked perfectly!
2. When I finished the notebook cover in the blog entry (Notebook) below, I thought the tag looked empty. I had distressed the edges but there was this empty upper right corner. I really wished I had stamped something there. So I did. I masked the area around the card with scrap paper (or you can use post-its), made sure the cover was laying as flat as possible and then stamped. After removing the scrap paper, you would have never know it wasn’t done before assembling everything.
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So don’t be afraid to add a little something extra to your scrapbook page, card or other paper project. If you are in doubt on how it will look, stamp first on scrap paper, cut it out – even a rough cut will do – and lay it on your page to see how it looks first.
Ingredients for Scrapbook Page: Green Tea Designer Paper from Stampin' Up!, Other paper cutouts from DCWV and Imagine That
Stamps: Big Flowers, So Many Scallops
Rub-ons: From SAB '08
Button: Button Bouquet from Stampin' Up!
Chipboard Letters: Basic Gray
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